Place a baking sheet in the oven for 5 mins to warm through. Take a large deep frying pan (or two smaller ones) and heat the oil. A few weeks ago Michel Roux Jr made îles flottantes on his BBC show, ‘Food & Drink’. It is popular throughout Switzerland. It looked so easy and so impressive that I decided to make it when the … Get every recipe from Fast Cooking by James Martin March 16, 2013 March 16, 2013 4 Comments. Place them in a clean tea towel and firmly squeeze out all the excess liquid. THIS Morning's James Martin has thrown an entire plate of food into the bin after making an embarrassing cooking blunder live on air. Liberally grease a 23cm loose-bottomed cake tin with butter. Grated, fried potatoes make a super side dish or a great base for brunches. Try Mary Berry's popular bacon-studded potato rösti with fried eggs. It's cut into wedges and served with sausages or other meats and cheeses. This versatile dish also can be topped with an egg and served with a salad for brunch or light dinner or alongside a steak or other red meat for a satisfying main course. Potato rosti with fried egg & crème fraîche recipe by James Martin - Peel and coarsely grate the potatoes. Smoked Salmon with Celeriac Remoulade — Thyme and Honey Glazed Ham Potato and Apple Rosti Creamed Spinach — Îles Flottantes. Scatter the Tag: James Martin Potato Rosti A French-Inspired Lunch. Season with salt and pepper and shape into 4 equal patties. Drop the Rosti is a Swiss potato dish perhaps best described as a cross between hash browns and a potato pancake.